After pickup in the morning or afternoon (depending on your selection), Your host will teach you to cook five items and their accompaniments. You will assist the instructor, so your experience will be hands-on and help you understand the right timing for adding ingredients and spices.
Paneer butter Masala, rice, chappati, papad, and dal will be demonstrated during this 3-hour class. Also, you'll learn about the accompaniments served with the meal which include gulab jamun as the sweet dish.
After the class, you will enjoy eating what you have prepared for a complete meal. In the end, you'll receive a recipe booklet and enjoy lunch with Local Family.
The class will end approximately 3 hours after starting, then you'll be transferred back to your accommodations, cruise port or airport in Mumbai.